Pataks Extra Hot Mango Pickle is made from the finest of mangoes and hot spices. The mango pieces is marinated with condiments and spicy spices to enhance the taste and to make it more delightful for your taste buds. No meal is complete without the mango pickle in India.
Pickle a unique taste that captures the essence of several vegetables. Priya Cut Mango Pickle is distinct in terms of the diverse vegetable tastes that merge to make it a feast and grant accompaniment for many rice and chapatti dishes besides snacks and breakfast items. Available with Garlic & Without Garlic.
Kesar Mango is widely grown in India and has a unique sweet taste to it. Kesar, which literally means Saffron, is characterized by its golden color with green overtones. The fruit is slightly smaller compared to other locally available mango variety.
This is a Vegetarian product.
Made with mango shred, sugar and other spices
Ashoka chhundo taken with everything from parathas to pancakes & offering the mouth-watering taste of fresh mangoes. Swad's chhundo is the ideal morning achaar!
The rich flavor of Gujarati cuisine mixed with the Brand's endeavours to provide best quality is a combination that speaks for itself
Store in cool dry place, keep away from sunlight. Once opened use within 3 months and best before date
No artificial preservatives & Gluten Free, An ISO:22000:2005(Food Safety Management System) Certified Company, Halal
Ahmed Foods Mango Pickle in oil has a tongue-tickling taste. Prepared using traditional spices and edible oil. Contain freshly cut unripe mango with spices and preservatives. Pickles is best used as accompaniments to traditional main dishes such as khichuri, rice and meat and vegetables and also make tasty appetisers.
Gor Keri is a sweet mango pickle where raw mangoes are chopped and combined with sugar, jaggery and spices and then sundried. It goes well along with Theplas, Bhakris, Mathris, Khakras or just plain Roti.
Mango pickle is lovingly made from traditional family recipes
Uses only the finest, freshest and purest ingredients
Mango pieces blended with rich spices
Perfect accompaniment to any indian dish and great with pappadums
Keri Ni Katki or Sweet Mango Pickle is quick and easy pickle that tickles your palate! Keri Ni Katki is made by cooking mangoes with a readily available selection of spices and powders. Keri Ni Katki also similar like Aam ki launji is a popular Indian pickle that goes well with every meal. No complex methods, tricky proportions or pickling time involved in making this, yet it stays fresh for more than one month in the refrigerator. It is a sweet instant mango pickle where raw mangoes are chopped and combined with jaggery and spices. This sweet and spicy Keri Ni Katki can be served with paratha or Thepla of your choice.