Whole Spices

This aromatic spice has an aniseed-like taste and is used in Chinese spice blends. Great on spare-ribs, crispy duck, roast chicken, and in beef soups and stir fries. Best used sparingly and can be ground before use. Available in 50g jar.

A flavour similar to thyme but much stronger. Used in Indian breads, gram flour snacks and also goes well with fish. Ajwan seeds are a common ingredient in balti cooking and in bhajias and pakoras. Also known as Carom or Lovage. Available in 100g jar.

Natco White Pepper is made from black pepper with the outer skin of the fruit removed by soaking and part fermentation. It is slightly less hot than black pepper.

Also called Carom or Lovage seeds, they have a flavour similar to thyme but much stronger. Used in Indian breads, Gram flour snacks and also go well with fish. They are also a common ingredient in balti cooking and in bhajias and pakoras.

Used in Indian cooking, and also works as a remedy for many different ailments such as the common cold, baldness, skin disorders, kidney and bladder stones

Very hot, small whole chilies that can be used instead of fresh chilies.

ALSO AVAILABLE IN 50g Delivered to your door Incredible flavour Largest range of Heera Products Authentic Indian recipe

Incredible flavour Largest range of Heera Products Authentic Indian recipe

This aromatic spice has an aniseed-like taste and is used in Chinese spice blends. Great on spare-ribs, crispy duck, roast chicken, and in beef soups and stir fries. Best used sparingly and can be ground before use.

Sweet and fiery. Heat levels vary with the raw material and are typically considered medium hot.

ALSO AVAILABLE IN 200g

Similar to cinnamon but with a coarser, thicker bark. The taste is stronger than true cinnamon with a very subtle clove undernote. Used in pilau's, lamb and other meat dishes.

Goond Babul in Top Op Grains, also known as Arabica Gum, is a raw material of natural origin for DIY cosmetic preparations with film-forming and fixing properties. It is indicated to create mascara, eyeliner and hair fixing products.

Premium Quality Spice Guaranteed Freshness. We Package Only When You Order. Naturally Fresh Foods Quality and Freshness Guarantee

Fennel seeds have a warm aroma and intense flavour like anise. Tastes good with fish, in pickle, soup and curries.

This is a Vegetarian product. Dried coconut often goes underappreciated when compared to other dried fruits. However, if you are interested in eating healthy, you definitely need to include it in your diet. Benefits of dried coconut and its exceptionally high nutritional value make it a valuable addition to many meals.

Also called Kala Jeera this is a more rare form of cumin. Black Cumin is more subtle than brown cumin, the seeds are sweeter, smaller and have a more delicate taste. The first flavour is small, then it grows to a smokey black flavour like lapsang suchong. The after taste is slightly bitter with nuances of citrus and aniseed. Black Cumin is used in many Indian curries and tandooris. To bring out the nutty flavour, the seeds are best toasted slightly before use. Bunium persicum or black cumin is a plant in the family Apiaceae. It is used as a common culinary spice in Northern India, Tajikistan and Iran but outside these areas use is rare. There is a common confusion between Bunium persicum and Nigella Sativa which is also commonly called Kala Jeera and used predominantly in Bengali cookery. You can buy Nigella Sativa or Kalwonji here. Black Cumin was discovered in Tutankhamen's tomb, implying that it played an important role in ancient Egyptian practices. Black Cumin's role in Egyptian culture is not fully understood, but it is known that items entombed that items placed in a kings tomb were selected as important for use in the afterlife. The earliest known reference to black cumin is in the Book of Isiah in the Old Testament where Isiah compares the differences between reaping wheat and black cumin. When ingested, black cumin seeds and extracts can be used for a number of conditions. They have been used for centuries to treat digestive problems including stomach pain and flatulence. Black cumin seeds also have a long history in the natural treatment of asthma and other respiratory conditions. Compounds from the seeds appear to have antimicrobial properties, and are sometimes used to treat urinary tract infections. Oil from black cumin seeds can be used topically to treat dry skin, eczema and other skin issues. In addition, black cumin seeds are sometimes used in beauty regimens to strengthen hair and nails, as well as making them more glossy. A beneficial tea can be made by infusing the seeds with boiling hot water.