Jaimin Khatta Mitha is sweet and spciy savoury mix.

Jaimin Chana Jor Spicy Chickpea Flakes is spicy chickpea flakes.

Jaimin Garlic Sev Mamra is garlic flavoured puffed rice and chickpea flour sticks mixture.

Jaimin Manglori mix is a spicy and scrumptious mix of dried green peas and nuts.

Jaimin Moong Dal is a savoury snack of crisp fried split green gram.

Jaimin Murukku Crunchies is a traditional snack of Tamil Nadu, Savoury crunchy twists.

Great Taste - Great Health Ingredients: Refined Wheat Flour ( 65%) Hydrogenated Vegetable oil, Sugar, Milk Solids, Soya Flour, Cumin, Starch, Iodized salt, Yeast, Emulsifier ( 481) Sodium Stearol- 2- Lactylate, Antioxidant (300) Ascorbic Acid, Flour Treatment Agent (1100) Amylase, Contains permitted Natural Color's And added flavour's.

Delicious savoury snack prepared by deep frying pieces of pastry seasoned with dry methi leaves & carom seeds. It can be stored in a jar for about a month and enjoyed with tea or coffee.

Recipe of khakhras that are ideal as healthy dry snacks suitable for toddlers and kids.

BBD: 25-08-2024

Crispy and delicious snack, No preservatives or artificial flavours added, Zero Cholesterol, Suitable for Vegetarians.

Nadiadi Mix is a delicious light snack from Gujarat made of sev, moong, and various spices.

It is made of wheat flour, besan, dry fruits, edible oil, spices and condiments, sugar, iodized salt, citric acid, asafoetida and bay leaf.

Makai Chevda, A perfect Snack for good health and Good Taste.

Khakhra(indian cracker bread) made with indian blend of spices and wheat which gives you a mouth watering taste with great quality and hygeine

Round, very thin and crispy in texture, Khakhras are commonly eaten in the morning with breakfast. They are made of wheat flour, oil, and salt. This variety is flavored with methi, also known as dry fenugreek leaves. They have a slightly bitter taste. Khakhara is great as a light snack with tea, coffee, and cold soft drinks.

Spicy, tingling and plain tasty treats from the house of Jaimin, the Indian Ethnic snacks are worth savoring.

Ratlami sev is a popular fried and crisp snack made with gram flour, clove ,pepper and other spices. Ratlami sev is an speciality from the city of Ratlam (M.P) thus getting its name. The addition of the special spice blend from TangyJars makes this spicy and gives a unique taste. TangyJars Ratlami sev is used as a garnish on poha (the staple food of Indore and its surrounding region), as well as lot many other food items. Sev can easily be consumed with any beverage or as an standalone snack. The product is all vegetarian and ready to eat. Features Ready to eat Made with best quality ingredients. Famous across India and even internationally. Unique taste and flavour.

This is a Vegetarian product. Gujarati cuisine INGREDIENTS bengal gram flour, whole wheat flour, semolina, red chili powder, black pepper, coriander powder, sesame seeds, sugar, oil, salt etc

Farali Chevda is a very good tea time snack . It can be eaten during fasting days too.

Fried triangle shaped pastry stuffed with savoury with goodness of dry fruits.