Ratlami sev is a popular fried and crisp snack made with gram flour, clove ,pepper and other spices. Ratlami
sev is an speciality from the city of Ratlam (M.P) thus getting its name. The addition of the special spice
blend from TangyJars makes this spicy and gives a unique taste.
TangyJars Ratlami sev is used as a garnish on poha (the staple food of Indore and its surrounding region), as
well as lot many other food items. Sev can easily be consumed with any beverage or as an standalone snack. The product is all vegetarian and ready to eat.
Ready to eat
Made with best quality ingredients.
Famous across India and even internationally.
Unique taste and flavour.
Now you can enjoy home made taste in bhakhri, Its suitable for Morning, evening breakfast, or picnic or travelling Bhakri is a round flat unleavened bread often used in the cuisine of the state of mainly Gujarat, but also in India also common in western and central India, especially in the states of Rajasthan, Malwa, Goa, and North Karnataka. It is coarser than a roti. It can be either soft or hard in texture, compared to a British biscuit with respect to hardness