Fudco Soya Chunks Mini. Soya small Chunks is also called as soya meat. Soya Chunk is the by-product after extracting soya bean oil. It is used as an alternate to the meat or a meat extender. It is quick and easy to cook and has high protein.
Soya mince is made with partially defatted soya beans. Soya Mince is a quick cook vegetarian protein that can be used in a multitude of recipes instead of meat. It is high in protein, fibre, and low in fat.
Soya chunks are Textured Vegetable Protein (TVP) or Textured Soy Protein (TSP). Extraction of beans gives soybean oil. The residue or the by-product that is left behind is called soy flour. Incidentally, this flour led to the formation of soya chunks. Since all the oil is removed, the flour is defatted. So, soya chunks are ideally fat-free.