Sri Ganeshram’s Appalam are the delicious, crispy extra special papads which are light and delight for the stomach to load with and perfect for accompanying meals during dinner time.
Our Khichiya Papad are highly appreciated by our clients for features like fresh, high nutritional value and taste. These are traditional rice papads that are specially prepared by our skilled professionals under most hygienic conditions. Further, they are packed using cutting-edge technology that ensures they stay crunchy and crispy.
Top-Op Potato Papad is so thin, light and delicious, you can remain munching all day long. These are arranged under hygienic conditions and management. Get pleasure from the crunchy savoury Potato papad which also confirms to be the superior supplement to the established Indian meal.
Bite size round mouth watering wafers, also known as pappadums. Rolled paper-thin, sun dried and generously seasoned with Black Pepper. Very versatile: Deep fry, Microwave, dry roast on a pan or simply flame roast. Great on its own or serve with pickles, spiced chutneys or a salsa dip.
Heera mini pappadums are perfect for parties and gatherings. A great taste from a well known brand with a few different varieties to choose from. Plain mini pappadums. Easy to cook just 1 minute in oil or 3 minutes in a microwave. This listing is for plain pappadums pack of 2 each pack is 200g -
Our PaPa brand plain lentil pappadums are exactly like those you enjoy in your local Indian restaurant - probably because we supplied them! Serve with chutneys and pickles.
A ready to cook a snack, Plain Papad becomes crispy and crumbly when microwaved or deep-fried. Garnish it with some tomato, onion, and chili to add a spicy twist or serve it plain as a side dish with meals. Crispy and crumbly, ready to cook.
A classic accompaniment to Indian food. These mini poppadoms are crispy, with a full peppery flavour. So easy to make; simply shallow fry them them in hot oil, or, as a healthier option, microwave them for 20 to 30 seconds.
Bite size round mouth watering wafers, also known as pappadums. Rolled paper-thin, sun dried and freckled with Black Pepper. Very versatile: Deep fry, Microwave, dry roast on a pan or simply flame roast. Great on its own or serve with pickles, spiced chutneys or a salsa dip.