Papad & Crunches

These round wafers, also known as pappadums, consist of urad flour. They are rolled paper-thin, and dried out in the sun.

These round wafers, also known as pappadums, consist of urad flour. They are rolled paper-thin, and dried out in the sun. In North India, papads are flame-roasted by placing it on a metal rack, a few inches above a burner. Once exposed to the heat, they will expand. Move the papad around quickly and evenly so it won't burn. Repeat to other side. In the South, they are deep fried in oil. Once in hot oil, they will expand and sizzle. Remove with tongs and place on paper towel to remove excess oil. Papads are served as an appetizer with coriander chutney, or served as an accompaniment to biryanis, pulaos and curries. A staple in every indian's home.

this is Indian Big round wafers, also known as pappadums, consist of urad flour. They are rolled paper-thin, and dried out in the sun. papads are flame-roasted by placing it on a metal rack, a few inches above a burner. Once exposed to the heat, they will expand. Move the papad around quickly and evenly so it won't burn. Repeat to other side. In the South, they are deep fried in oil. Once in hot oil, they will expand and sizzle. Remove with tongs and place on paper towel to remove excess oil. Papads are served as an appetizer with coriander chutney, or served as an accompaniment to biryanis, pulaos and curries. A staple in every indian's home

Bite-size round mouth-watering wafers, also known as pappadums. Rolled paper-thin, sun-dried and packed with some serious green chili kick. Very versatile: Deep fry, Microwave, dry roast on a pan or simply flame roast. Great on its own or serve with pickles, spiced chutneys or a salsa dip.

Bite size round mouth watering wafers, also known as pappadums. Rolled paper-thin, sun dried and freckled with Black Pepper. Very versatile: Deep fry, Microwave, dry roast on a pan or simply flame roast. Great on its own or serve with pickles, spiced chutneys or a salsa dip.

Bite size round mouth watering wafers, also known as pappadums. Rolled paper-thin, sun dried and generously seasoned with Black Pepper. Very versatile: Deep fry, Microwave, dry roast on a pan or simply flame roast. Great on its own or serve with pickles, spiced chutneys or a salsa dip.

Ingredients Urad Dal Flour (Matpe Lentil Flour), Salt, Bicarbonate of Soda (E500), Cotton Seed Oil, Asafoetida

Plain pappadoms Product life:-unopened: 18 months and opened: 3 months, Store in cool and dry condition, in an air tight container Made out of urid flour, rice flour, calcium carbonate, and vegetable oil

Urid (Urad) Dal Flour is also known as Black Lentil Flour and Mapte Bean Flour. It is commonly used when making Papads and Poppadoms.

Plain Madras Pappadums Wafer thin rice & lentil crackers Free from artificial colours & flavours Suitable for vegans Vegetarian Society approved A traditional crispy sna

This is a Vegetarian product. We offer a variety of Indian Papad that are prepared using only the best quality ingredients. These snacks are prepared in hygienic conditions with utmost care towards quality and packaging. * We ensure not to use any of the food colorants or additives to ensure its natural freshness and taste. Not only this, our complete variety of snacks is also devoid of any preservatives hence making it not only tasty but all the more healthy as well.

This is a Vegetarian product. Very easy to digest any light Hand made from pure rice, does not contain and pulses Approved by Food Safety and Standards Authority of India Available in 4 Flavors Best before 6 months from the date of packaging

Taste : Salty, Spicy Color : Light Yellow Type : Crunchy Shelf Life : 6 Months Features : Delicious Taste, Easy To Digest Shape : Round

Jaimin Green Chiili Coin Khichiya is refreshing snack. Its an Indian snack, that goes tasty with any food and also with tea.

Large lentil poppadoms with cumin seeds for added spicyness – an essential accompaniment to any Indian meal. These pappadums can be micowaved for perfect results.

Heera Mini Pappadums are a great snack size pack Perfect for parties and gatherings, also good for lunch boxes Plain mini pappadums. Easy to cook just 1 minute in oil or 3 minutes in a microwave.

Heera Chana Masala Papadums 200g

Microwaveable Pappadoms are super convenient as they don't require frying. Enjoy with chutneys and pickles.

Quick to Cook Ready In Seconds. 200g Pack Size. Product of India. Natco Brand. It can be deep-fried.

Our PaPa brand plain lentil pappadums are exactly like those you enjoy in your local Indian restaurant - probably because we supplied them! Serve with chutneys and pickles.