Gor Keri is a sweet mango pickle where raw mangoes are chopped and combined with sugar, jaggery and spices and then sundried. It goes well along with Theplas, Bhakris, Mathris, Khakras or just plain Roti.
Amla is a miracle fruit that holds the place of pride in Ayurveda. This neon-green colored fruit packs numerous health benefits, and contains Polyphenols, Vitamin C, Vitamin A, Calcium, Magnesium and Iron among others. Amla Murabbas are not only healthy but also have a sweet flavorful taste! People with Arthritis and Digestive Issues are most benefitted from these, as well as Pregnant Women and Senior Citizens. Our perfectly sized pieces can be served to children in their tiffin, as well as to senior citizens.
Amba Halder is a root vegetable that looks similar to ginger but has a distinct mango-like flavour and aroma. It is commonly used in Indian cuisine as a spice or flavouring agent, and also has medicinal properties.
Keri Ni Katki or Sweet Mango Pickle is quick and easy pickle that tickles your palate! Keri Ni Katki is made by cooking mangoes with a readily available selection of spices and powders. Keri Ni Katki also similar like Aam ki launji is a popular Indian pickle that goes well with every meal. No complex methods, tricky proportions or pickling time involved in making this, yet it stays fresh for more than one month in the refrigerator. It is a sweet instant mango pickle where raw mangoes are chopped and combined with jaggery and spices. This sweet and spicy Keri Ni Katki can be served with paratha or Thepla of your choice.
The Finest Flavour of Indian Tradition Since 1943. Original North Indian taste mixed pickle in edible oil. Real pieces of Mango, Lime, Green Chillies, Lotus Root, Dela etc. Excellent partner to Paranthas, Roti, Dal Chawal and so on! World famous Pachranga brand from Panipat.
Spicy pickles are very important item in Indian meal. Pickles enhances the tastes of the meal and increases the satisfaction after every meal.
Ingredients: Green Chilly, Common Salt, Vegetable Oil, Fenugreek, Turmeric, Coriander, Fennel, Cumin, Citric Acid and Preservative Sodium Benzoate