Tropical Sun Demerara Sugar has large sparkling golden crystals and a crunchy texture. Traditionally used to sweeten coffee, it’s perfect for sprinkling but can also be used for baking, particularly in things that need extra crunchiness such as crumbles, cheesecake bases, flapjacks and biscuits.
Our Sugar originates from Mauritius in Africa, known for its quality.
It naturally contains a small amount of molasses, which gives it a light brown colour and caramel flavour. Our unrefined natural sugar has been very carefully produced to lock in, rather than refine out, the natural molasses of the sugar cane.
It is this difference which gives Tropical Sun's Demerara its unique richness, depth of flavour and natural colour.