Laila a name known for quality and excellence brings you the finest basmati rice found in Punjab today. Grown for the past 7,000 years on the upland terraces of the mountains, Laila Basmati Rice with a delightful delicate aroma and delicious flavour becomes an ideal addition to any savoury dish.
Ghee is clarified butter, the secret ingredient that gives Indian cooking its distinctive flavour. It is ideal for sauteing, braising, pan-frying and deep-frying. Often 1 tablespoon of ghee will work just as well as four tablespoons of any other cooking oil. It is an all-natural, salt-free, lactose-free alternative to hydrogenated cooking oils.
A Glass (250Ml) Of Iced Water To Make A Large Refreshing And Cool Drink Any Time
No Need To Add Sugar
Important: Do Not Refrigerate. Store At Room Temperature. Use Within 1 Month After Breaking The Seal.
Golden sella basmati rice is premium quality parboiled rice
Superb golden finish of the grain
Cooked the rice will turn white, giving off the delicate aroma
Nutty taste and fluffy texture that is the perfect addition to any quality dish
Suitable for vegetarians
Country of Origin: Several Countries
Store in a cool dry place
We also recommend that this product be placed into an airtight container as soon as the packet is opened.
Raw organic walnuts are an excellent source of omega-3 essential fatty acids. In fact, they are one of the richest food sources of alpha-linolenic acid (ALA). Walnuts are rich in polyphenols, a class of antioxidants linked to the prevention of degenerative diseases. Organic English Walnuts also contain the amino acid L-arginine, which may help manage blood pressure.