An Indiana gutarica composed mainly of potato flour and tapioca colored powder
It prepare quick intro oil bath in hot oil
Inflates in seconds, they are colored and can be served any time of day
Serve, besides as an appetizer or main preparation
Great for making fancy edges and waffle cuts on various fruits and vegetables
Bhakarwadi, also known as Bakarwadi is a traditional Maharashtrian snack consisting of coin size pastry rolls filled with spicy, tangy mixture. Bedekar is a popular snack which is sure to make you want for more.
Sago Sev is a popular Indian snack food consisting of small pieces of crunchy noodles made from chickpea flour paste, which are seasoned with turmeric, cayenne, and ajwain before being deep-fried in oil. These noodles vary in thickness. Ready-to-eat varieties of sev, including flavored sev, are available in Indian stores.
Euro’s Bhatha kani is a very famously eaten dry snack made out of gram flour. It comes from the region of Bhatha which is where it gets its name from. Euro retains the authentic flavor of this very deeply rooted Indian snack.