Unlike many alternatives available, Shana Naan is tandoor flame baked using a traditional recipe with only the finest ingredients. Absolutely no preservatives, flavourings or eggs go into making Shana Naans.
Shana’s Onion Parathas are a flavorsome variation of the Original Paratha. Shana uses only the finest ingredients to create the real textures and flavors of this popular unleavened bread.
Parathas are homemade Indian flatbreads typically cooked daily to be enjoyed for breakfast, lunch or dinner. Parathas are made by layering and rolling dough that is then cooked on a hot griddle until it turns golden brown on both sides. They fill your kitchen with the wonderful aroma of freshly made breads with the ghee melting over.
Ajwain paratha, is made with whole wheat flour and ajwain | omam in Tamil |carom seeds. It is a very simple North Indian paratha, can be made for breakfast or lunch or even dinner too.
Ashoka offers a range of ready-to-eat Frozen Indian Breads like Asli Paratha, Aloo Paratha, Paneer Paratha and many more regional varieties which are handmade and cooked in the traditional way. That’s not all, our Parathas are made from whole-wheat flour and stuffed with a variety of fillings that are seasoned with spices.
Dal Chapati or Dal Rotis are made by adding cooked Dal or Lentils to the atta (wheat flour) while kneading. Then rolled out and pan fried in butter and served hot.
The Haldirams Tandoori Garlic Naan would complement your special curry recipe and contribute to a hearty meal presented to your family. The fluffy texture of the naan that is sprinkled with rich garlic seasoning will make any regular meal more enjoyable.
Shana’s Garlic Parathas are a flavoursome variation of the Original Paratha. Shana uses only the finest ingredients to create the real textures and flavours of this popular unleavened bread.
Mixed Vegetable Paratha is a North Indian recipe that you can relish with your loved ones in breakfast or brunch. Prepared with mixed vegetables and grains, it is an extremely easy-to-make recipe that is healthy and has a high nutrition value too!
Haldiram's appetizing Tandoori Naan pairs well with most curries. They are baked to perfection in a traditional clay oven, which gives them exceptional softness and will enhance the overall taste of your gravy and meals.