Ashoka Gor Keri Pickle 500g
 
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    Ashoka Gor Keri Pickle 500g

    Manufacturer: Ashoka
    Gor Keri is a sweet mango pickle where raw mangoes are chopped and combined with sugar, jaggery and spices and then sundried. It goes well along with Theplas, Bhakris, Mathris, Khakras or just plain Roti.
    SKU: 8901552000772
    £1.49
    i h
    Delivery date: 1-3 days

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    There are two different methods to prepare Gor Keri and Chundo. Traditionally, the mangoes are mixed with jaggery or sugar and are made to sit in the sun for 7-14 days until the sugar melts and attains a two-string consistency.

    Due to weather constraints for most people living in high-rise buildings, I devised another method to make them on the stove top. The pickle lasts up to a year when stored in a cool dry place. Make sure not to use wet spoons while scooping the pickle out.

    There are two different methods to prepare Gor Keri and Chundo. Traditionally, the mangoes are mixed with jaggery or sugar and are made to sit in the sun for 7-14 days until the sugar melts and attains a two-string consistency.

    Due to weather constraints for most people living in high-rise buildings, I devised another method to make them on the stove top. The pickle lasts up to a year when stored in a cool dry place. Make sure not to use wet spoons while scooping the pickle out.

    Products specifications
    Weight 500g
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