A traditional sweet Indian snack: sweet candy sticks covered in icing sugar. Perfect snack to enjoy if you’ve got a sweet tooth and are on the lookout for snack ideas. Enjoy our sweet nugdi by itself or pair it up with your evening tea.
Nugdi is a delicious South Asian snack prepared by frying gram flour noodles to crisp perfection and then carefully coating them with a layer of syrupy sugar glazing to give them their unique sweet taste. The snack is loved by children and adults alike.
Delectable traditional Indian Sweet made with sugar, almonds, gram flour, ghee and flavoured with cardamom. This Haldiram recipe makes melt-in-mouth burfi.
What began as a small-town enterprise in India is today a global phenomenon. Haldiram's began as a tiny shop in Bikaner. By 1982, Haldiram's had set up shop in Delhi and the capital had begun to stop by and take note of the savouries and sweets. Today, Haldiram is famous across India and over the world. Haldiram's is a way of life for Indians no matter which country they live in. And the Countries they live in are also fast developing a penchant for Haldiram sweets and savouries.
Best Gajak is a much-loved confection from the Indian state of Madhya Pradesh, typically served during the winter season and to celebrate Makar Sankranti, one of the most auspicious days of the year. Gajak is essentially a blend of sesame seeds, peanuts, and jaggery cooked in sugar syrup. Preparing gajak requires technique and patience. But the payoff is well worth it!