Heera Monosodium Glutmate Flavour Enhancer - 400g. Monosodium glutamate is the sodium salt of glutamic acid, one of the most abundant naturally-occurring non-essential amino acids. Monosodium glutamate (MSG) is a flavor enhancer commonly added to Chinese food, canned vegetables, soups and processed meats.
Heera Black beans, also known as Turtle beans are popular in Mexican, Tex-Mex and staple Latin American food. Black beans are high in protein and fiber content. Black beans are also used in Indian cuisine, especially in South India as in making Coconut Black bean curry.
Heera Melon Seeds 100g are a versatile and nutritious ingredient that can be used in a variety of dishes, both sweet and savory. They are high in protein, fiber, vitamins, and minerals, and they have a mild, earthy flavor that pairs well with many different foods.
Heera Poppy Seeds (Khas Khas) is obtained from the opium poppy, which is a flavourful ingredient. Poppy seeds can be used in various baked goods all over the world. Rich in manganese, poppy seeds is very good for bone health. Make Khas Khas halwa using Heera Poppy Seeds (Khas Khas).
Tukmaria and sabza are another name for basil seeds. Tukmaria has a very mild flavour (rather like poppy seeds) and is generally used in light desserts thanks to its gelatinous properties when it's soaked and swells in water
Cottage cheese in spinach gravy, Heera Palak Paneer is the easy way to enjoy this Indian favourite. The creamy dairy taste of the paneer (hard Indian cheese) is offset by the mushy textured taste of the palak (spinach). Simply heat on the hob or in a microwave and serve hot.
Order Ready To Eat Chatpate Chole Online from JustHaat The Asian SuperMarket in the UK. Chatpate Chole is a delicious dish that comes from Punjab region of Northern India. This dish goes well with puri, roti, naan, or rice. Order Now & Enjoy in your Lunch or Dinner.
Brown mustard seeds come from the Brassica juncea plant. Brown mustard originated in the Himalayans and has virtually replaced black mustard in American and British kitchens. Brown mustard seeds are less spicy than black and spicier than white mustard seeds.
Heera Golden Sultana or Raisins are seedless, succulent and sweet almost honey-like. Golden sultana is lighter in colour, although the colour ranges from very light to brown. The golden sultana is a type of white, seddless grape of Turkish, Greek, South African or Iranian origin. Golden sultanas are a natural choice for cakes, biscuits and desserts, but the warm rounded flavour goes just as remarkably well with savoury ingredients.
Walnuts are great in baked goods and breakfast treats like zucchini walnut bread, carrot walnut muffins and apple walnut pancakes Prepare a delicious meal. Sprinkle some toasted walnuts to add flavor to your meal.
Heera Fennel Seeds (Soonf) have a sweet liquorice flavour and an appealing aroma. The flavour is greatly enhanced when the seeds are dry roasted. Fennel Seeds are often used after meals as a mouth freshner and digestive.
Magaz is the hindi name for musk melon seeds. They are generally greyish white and hard shelled with a soft white inner kernel. They are rich in protein, omega-3 fatty acids, vitamins, fats and other nutrients.