Natco fine desiccated coconut, is used extensively in Southern Indian cuisine and is perfect for cakes and puddings.

One of the best home brands for restaurant quality cooking at home, with a large range of spice, mixes to choose from there's a meal to everybody's taste and desire. 3 Easy steps with pictures and easy to follow instructions For delicious homemade restaurant style cooking for that Indian flavour experience range of 16 different styles of curry mixes*NEW RANGE*.

Fudco Extra Light Halves Walnuts Kernels, High-quality, Crispy and Fresh Walnuts, from Kashmir.

Green lentils are larger in size and shape to red lentils with a delicious rich pea like flavour. An alternative to puy lentils. Available in 500g bags.

Good base for Mediterranean dishes, Suitable for vegetarians.

Premium Sunflower Oil is perfect for cooking, frying and dressing salads. Away from air, light and at room temperature. Do not for hot oil back into the bottle. Allow to cool first.

Pure Creamed Coconut can be used in any dish that requires a coconut flavor without the grainy texture of desiccated coconut. Pure Creamed Coconut is also used as a thickener in stews and sauces.

Natco Ajwan called Carom or Lovage seeds, they have a flavor similar to thyme but much stronger.

Pop a Dabur hajmola and enjoy the chatpata taste.

Use for Prayers or Pleasure A great alternative to Fragrance Oils or Candles

Delicious No added preservatives Finest Ingredients Crunchy 100% Vegetarian

Jaimin Banana chips, also known as Banana wafers are tasty, crispy and crunchy nibbles. Jaimin Banana chips with pepper are mild spiced with black pepper.

The tempting Banana Chips are made from unripe bananas and deep-fried in coconut oil. These typical South Indian snacks are very crispy and have high nutritional value. Owing to distinct flavor, crunchy texture and freshness, these chips are perfect for taking along with evening tea and cold drinks. These mouth-watering chips are seasoned with lemon, spices and chilly.

Made in India , Use for Prayers, healing or Pleasure , A great alternative to Fragrance Oils or Candles .

Light weight bottle with an easy to grip handle

Stamford Jasmine Incense 15Sticks

Maggi Arome Taste of Home 768ml / 960g

Shana’s Original Parathas use only the finest ingredients to create the real textures and flavours of this popular unleavened bread. Not only do Shana Parathas have a soft inner texture and crisp outer flakiness, they have the true authentic taste, originating from the northern part of the Indian subcontinent. Available in Multipack of 15 pcs.

The Regal delightfully hot Bombay mix is a classic Indian snack with gram flour noodles, peanuts, green lentils, and rice; chili, turmeric,

Ground Ginger is used extensively in Indian and Oriental cuisines. A convenient alternative to fresh ginger and an essential ingredient for preparing pastes and marinades. Fresh ginger is essential to Asian and oriental cookery. It is used in pickles, chutneys and curry pastes and the ground dried root is a constituent of many curry powders. Tender young ginger can be sliced and eaten as a salad. Sometimes the roots will produce green sprouts which can be finely chopped and added to a green salad. In the West, dried ginger is mainly used in cakes and biscuits, especially ginger snaps and gingerbread. Ginger is also used in puddings, jams, preserves and in some drinks like ginger beer, ginger wine and tea. Pickled ginger is a delicious accompaniment to satays and a colourful garnish to many Chinese dishes. Preserved ginger is eaten as a confection, chopped up for cakes and puddings, and is sometimes used as an ice cream ingredient.