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Spices & Herbs
Greenfields Mixed Herbs 50g
5027906010952
Ingredients - Basil, Thyme, Majoram, Oregano and Parsley.
£2.49
£2.29
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Greenfields Kaffier Leaves 15g
5027906012178
Kaffir lime leaves are intensely fragrant, and are an essential ingredient in Thai cuisine.
Greenfields are a second generation UK-based family business. Greenfields’ herbs and spices are used by restaurants, artisans and street food producers across the country - all who enjoy their great value products. For home cooks the smaller packets of spices are great for filling your spice drawer. The Greenfields philosophy is to provide good quality products at a great price.
£4.99
£3.99
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Natco Ginger Powder 400g
5013531380560
Commonly used in Indian and Oriental cuisines. An essential ingredient for preparing pastes and marinades.
£2.99
£2.69
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Rasoi Magic Sambar Spice Mix 50g
8904208600302
One of the best home brands for restaurant quality cooking at home, with a large range of spice, mixes to choose from there's a meal to everybody's taste and desire. 3 Easy steps with pictures and easy to follow instructions For delicious homemade restaurant style cooking for that Indian flavour experience range of 16 different styles of curry mixes*NEW RANGE*.
£1.79
£1.49
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Natco Whole Round Chillies Stem Cut 80g
5013531003841
Chilli, also known as chili peppers, are spicy spices derived from various varieties of peppers. Dried chili spice is commonly used to add spiciness and flavor to dishes. Natco dried chili seasoning can be used in various dishes, such as stews, sauces, curries, soups, marinades, as well as as an addition to Mexican, Asian and other cuisines where spiciness is desired. Natco is a well-known brand offering a variety of food products, including spices and kitchen ingredients. Remember that dried chili seasoning can be very spicy, so I recommend using it according to your own taste preferences and tolerance for spicy foods.
£2.29
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Heera Mustard Seeds Brown 100g
5031416221807
Brown mustard seeds come from the Brassica juncea plant. Brown mustard originated in the Himalayans and has virtually replaced black mustard in American and British kitchens. Brown mustard seeds are less spicy than black and spicier than white mustard seeds.
£0.89
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