Gol Guppa Pani Puri Puchka Gimli Tamarind Mint Sauce Spicy. This is an amazingly popular street food which is available on every street corner of India. Delicious Indian Street Food Pani Puri Water. Explosion of Flavor to excite your taste buds. India MOST Famous street food.
This tangy dipping sauce cools the palate, making it the perfect complement for hot curries
Or try it with pappadoms, vada and pakoras for a traditional Indian meal
12 oz each
Each Order Contains 1 Item in Total
The bright red chilli sauce from the house of Chings is packed with flavours and you can easily distinguish the fiery spirit of the sauce once you pour it over your noodles! The combination of salt, vinegar, chillies and sugar produce this red thick sauce which is a staple for Chinese cuisine.
All the flavour and texture of fresh ginger without the inconvenience of peeling and chopping. Ginger paste is an essential ingredient in many Indian curries as well as Thai and Chinese cuisine.
Available in 1Kg glass bottle.
his is a Vegetarian product.
Whole Red chilli Pickle comes to the rescue of delicate tongues that yearn for a spicy adventure.
Include it with your daily food, have it with Parantha, Roti, Khakra, Pure or Mathri to add that touch of right flavour and spice!
made with all natural ingredients.
Fudco's Dry Garlic Chutney uses an authentic home-made recipe to produce a pungent, aromatic dry chutney. Perfect sprinkled over any dish, it can also be used as a marinade or in dips and sauces.
Ching's Secret Dark Soy Sauce (210 g)
Make your meals a lot more fun and yummy with the Ching's Secret dark soy sauce. This sauce enhances the taste of your favourite dishes with its delectable flavour.
Intriguing Flavours
The intense umami flavour of the rich Ching's Secret dark soy sauce is sure to leave you wanting more.
Hot and Spicy Imli ( Tamarind) Pani, perfect for Pani Puri. This spicy and exteemly tangy juice is filled along with a potato filing into bite sized crispy balls called panipuri
Tabasco Sauce has been made in much the same way for over 145 years. Tabasco peppers are crushed and then matured for up to three years in oak barrels. The result is the unique flavour and aroma of our pepper sauce that is loved worldwide. A Small Drop of HistoryAvery Island, LouisianaTabascoCreated by Edmund McIlhenny in 1868, Tabasco Sauce is still family owned and produced in its birth place, Avery Island, Louisiana.McIlhennyFamily of FlavoursFrom mild to wildThere's one for everyoneChipotle - Smoke without fire.Hint A must for burgers & Mexican.Habanero - The perfect balance between fire & flavour.Hint Meats & marinades. By Appointment to Her Majesty Queen Elizabeth II Supplier of Tabasco Sauce McIlhenny Company USA Kosher, Halal This is the genuine article.