FUDCO ASERIO is a very effective herb for increasing Height in children and teenagers. Ahaleeva has an exceptionally high nutritive value which facilitates the growth of bones and muscles. It has also been seen that Ahaleeva enhances the production of Growth Hormone in the body. Other than height benefits Ahaleeva also relieves joint pains.

Kamarkas herb consists of little gleaming flakes which are dark red in color. Kamar kas is an odorless herb with a sharp and pungent taste. Flakes are sticky when chewed generating a bright red saliva in mouth.

Sweet Makhana, also known as a sweet sugar candy which is distributed as Prasad after a ceremony, Puja or an auspicious occasion. Made from sulphurless sugar.

Used in Indian cooking, and also works as a remedy for many different ailments such as the common cold, baldness, skin disorders, kidney and bladder stones

Ingredients Cashews, Almonds, Walnut Halves, Brazil Nuts, Pecan Nuts Dietary Information Suitable for Vegetarians This product is packed in a factory which also processes; peanuts, nuts, sesame seeds, cereals, milk, sulphites & sulphur dioxide, mustard, celery, soya, wheat

Fudco Fennel Powder (Ground Variary) 300g Allergy Advice - This product is packed in factory which also processes: Peanuts, Nuts, Sesame Seeds, Cereals, Milk, Sulphites & Sulphur Dioxide, Mustard, Celery, Soya & Wheat

Red Quinoa High protein and fibre Super seeds

Sweet Red Chilli Pickle Authentic homemade recipe Suitable for vegetarians

(Ocimum Pilosum) 100g

Sago is extracted from the sago cycad by cutting the pith from the stem, root and seeds of the cycads, grinding the pith to a coarse flour, before being dried, pounded, and soaked.

Sago Sev is a popular Indian snack food consisting of small pieces of crunchy noodles made from chickpea flour paste, which are seasoned with turmeric, cayenne, and ajwain before being deep-fried in oil. These noodles vary in thickness. Ready-to-eat varieties of sev, including flavored sev, are available in Indian stores.

Fudco Plain Urad Papad

Round seeds, approximately 1/16 to 1/8 inch in diameter Mildly sweet flavor and light Cooked texture can vary from light and fluffy to porridge-like, depending upon amount of cooking liquid Tasty alternative to rice All natural, gluten free, organic, non-GMO, kosher

Premium quality High in protein and fibre This product is GM free Suitable for vegetarians

The product in the process is from seedless grapes of the Vitis vinifera variety. Sultana raisins are Light to dark brown in color. They are dried in special drying plants and Due to their very high sugar content, sultanas are very sweet and similar in flavor to honey. sultanas can be treated with sulfur in order to gain a light brown color but the most popular one is the dark brown sultana which does not contain any sulfur and is used widely in bread ¬industry, cake- and pastry ¬bakeries, cereal producers, and the dairy ¬industry. After being double washed, sultana raisins are dried, coated with vegetable oil, stemmed, mechanically cleaned, laser and hand-sorted then metal detected under the extreme care of hygienic conditions and with legal and safety requirements and the customers' special specifications.

Fudco Chia Seeds 250g Brand: Asian Foodies

Fudco Candy Sakar Sugar is a great sweetener for tea or coffee and simply looks pretty on the table. Candy sugar is known for centuries for its therapeutic applications.

Whole Garam Masala (Whole mixed Spices)

Malawi Toor Dall or Toor Dall Oily is the skinned and split pigeon peas, more commonly known as arhar dal. The extra coating of oil, which is not removed during processing, helps preserve the dal for a longer duration of time, and is ideal for storage. Sometimes called the “King of Pulses”, toor dall is one of the most commonly consumed dals throughout India, and is known for its thick consistency, rich taste, and low cook time. Mostly it is soaked in water for an hour, and then pressure cooked, with an added tadka. It is also used for making different kinds of legume curries, stews, and many other dishes. It is one of the richest sources of plant based protein, and is also a good source of calcium, vitamins B and C, and magnesium.

Alum Powder (Fatakdi Powder) is often used in Pickle recipes when the aluminium ions in the powdered Alum help maintain the crispness of any fruits and vegetables.