Natco Kachi Ghani Pure Mustard Oil, traditionally extracted from the first press of mustard seeds, comes with a high pungency level and strong aroma. Being pure, our cooking oil retains its natural properties and mustard oil benefits. Its strong aroma and pungency will spice up your cooking.
Groundnut Oil, also known as Peanut Oil, is made from 100% peanuts. It has a mild taste, great for frying. It is used in many different cuisines, for example Indian, African and Southeast Asian. It has a higher smoking oil than lots of other oils, which makes it a healthier oil to fry with.
Africa's Finest Palm Oil is customers favourite, as its 100% pure and natural. Palm oil is commonly used in African cuisine for cooking soups, fries and traditional African cakes.
Dabur Organic Ghee 230 g from grass-fed organic cows. Discover the nourishing and slow-cooked delicious goodness of Pure Indian Desi Ghee. Use for frying, baking, cooking, or in place of butter as a spread.
Natco Castor Oil is a vegetable oil made from castor beans. Castor Oil is commonly used to moisturise hair and skin. No added preservatives. Store in a cool, dry place away from direct sunlight.
Castor oil has natural antibacterial and antifungal properties and is high in Vitamin E, minerals, proteins, and Omega 6 and 9 beneficial fatty acids. Its unusually high ricinoleic acid ratio makes it beneficial to skin and hair. Castor oil is traditionally used as massage oil for assisting detoxification and soothing the skin.
KTC Blend Pomace Olive Oil can be used in cooking. Olive oil originally came from the Mediterranean, but today, it is popular around the world. Antioxidants found in olive oil are biologically active and are found to reduce your risk of chronic diseases.