This is a Vegetarian product.
Kurkure is the perfect savory snack to have at tea time
Spice up your life with chilli chatka
Made with trusted kitchen ingredients: 100% veg
A root vegetable with a crisp texture and a peppery hot flavor. The hotness of the radish varies from mild to very strong, depending on the age and type.
Coriander, also known as cilantro or Chinese parsley, is an annual herb in the family Apiaceae. All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking.
Fresh Curry Leaf - The hero of Indian cuisine is here! Say hello to curry leaf! Curry leaves is one of the common seasoning ingredients that are added to almost every dish. Curry leaves are used to enhance the taste and flavour of the dish they are being added to. They are also packed with various nutrients that help develop good health.
The seeds of Linseed have been used nutritionally for their high nutritive values since earliest times. The oil has been used and recognised for its protective and care of problem skin conditions where it soothes and calms damaged skin while preserving the skin's precious mantle. It is an outstanding source of omega-3, -6 and 9 essential fatty acids to feed and nourish the skin to keep it blemish free.