Dabur Amla Hair Oil combines the goodness of Amla fruit (Indian Gooseberry) with a blend of vegetable and mineral oils to promote long, healthy hair. Regular application can assist in reducing split ends and minor hair loss. Dabur Amla Hair oil has been the secret of beautiful hair in India and around the world for over 50 years. Pack Size: 200ml

Dabur Amla Jasmine Hair Oil, healthy hair with the enchanting fragrance of jasmine. For many years, the enchanting fragrance of Jasmine has spellbound people. Dabur Jasmine Hair Oil has the same fragrant goodness of Jasmine. That gives your hair a new life and makes them long, thick and beautiful.

Amla is a natural powder, high in vitamin C & antioxidants and works hard at stimulating hair follicles. Our powder is an excellent natural hair conditioner and is great for hair loss, premature greying and dandruff.

Gor Keri is a sweet mango pickle where raw mangoes are chopped and combined with sugar, jaggery and spices. It goes well along with Theplas, Bhakris, Mathris, Khakras or just plain Rotlis.There are two different methods to prepare Gor Keri and Chundo. Traditionally, the mangoes are mixed with jaggery or sugar and are made to sit in the sun for 7-14 days until the sugar melts and attains a two-string consistency.

Keri Ni Katki or Sweet Mango Pickle is quick and easy pickle that tickles your palate! Keri Ni Katki is made by cooking mangoes with a readily available selection of spices and powders. Keri Ni Katki also similar like Aam ki launji is a popular Indian pickle that goes well with every meal. No complex methods, tricky proportions or pickling time involved in making this, yet it stays fresh for more than one month in the refrigerator. It is a sweet instant mango pickle where raw mangoes are chopped and combined with jaggery and spices. This sweet and spicy Keri Ni Katki can be served with paratha or Thepla of your choice.

Lime pieces and green chillies are marinated and left to cook in a unique blend of fresh ginger, garlic and spices. Named by a lime pickle aficionado as the best he has ever tasted.