Ashirvaad Whole Wheat flour with Multigrain and Fenugreek is filled with goodness of healthy grain mix, it also helps you keep active.
Sugar Release Control Atta is a blend of whole wheat flour and pulse and legume flours forming a unique "Natural Grain Mix". Ingredients like oats and methi ensure that this Atta is high in protein and fibre with a Low Glycemic Index. It releases its sugar slowly in the body and thus helps in preventing sugar level spikes.
Combined with AASHIRVAAD’s process to lock in the nutrition of the wheat, we ensure your family gets taste as well as nutrition.
Carrot Halwa popularly known as Gajar Ka Halwa is a classic, rich and decadent, addictive melt in mouth pudding packed with dry fruits and nuts of your choice. A dessert that will not fail to impress anyone.
Ras malai or rossomalai is a dessert originating from the eastern regions of the Indian subcontinent, possibly Bengal. The name ras malai is the Hindi cognate of Bengali: rosh, meaning "juice", and molai, meaning "cream". It has been described as "a rich cheesecake without a crust".
Dairy Valley Pista Barfi is the good old Indian Barfi that is made using pistachios and other binding ingredients. Every Indian Mithai serves some or the other purpose and can also be devoured as a nibble. “Pista Barfi” is specially served during the religious festivals of Diwali and Rakshabandhan. They are well-liked by millions around the country.
This is a Vegetarian product.
Organically grown without pesticides and fertilizers
We at organic tattva are fully aware of the medicinal and culinary importance that jaggery holds in the indian cuisine
We use the most nutritious sugar canes to extract our jaggery powder and ensure it is brought to you free of all chemicals and rich in vitamins and minerals
Natco Mint adds a delicious flavor and aroma in both sweet and savory dishes.
Natco dried Mint is a perfect partner to lamb, baked potatoes, and aubergines. Mint can also be used to flavor sauces and salad dressings. Add to the natural yogurt to make cooling Indian raita.