This is a Vegetarian product.
Made from real Sri Lankan Coconuts
Makes rich and creamy coconut milk/ cream
Great to use in Thai curries, soups, desserts, cocktails etc.
Easy to use fine powder, easily mixes in hot water
Also available in a sachet of 25 g
Tiny Mung beans are split and dehusked to produce Mung Dal Yellow. This very popular dal has a deliciously creamy taste and smooth texture when cooked. Used in soups, stews, casseroles and vegetable dishes. Cooks quickly, usually no more than 20 minutes.
Gluten free. Suitable for vegetarians.
Available in 500g bags.