Tandoor baking can be traced back over 2000 years to when the Egyptians were building the pyramids. The teardrop shape develops when the bread stretches as it hands inside the walls of the tandoor, with a distinctive uneven charcoaled appearance and a unique aroma. Unlike many alternatives available, Shana Naan is tandoor flame baked using a traditional recipe with only the finest ingredients. Absolutely no preservatives, flavourings or eggs go into making Shana Naans. Available in Standard Pack 4 pcs and Multipack 15 pcs.

No trans fat Vegetarian product Natural ingredients No preservatives Sealed fresh

Quality Product, Natural Coconut Grated

Thilapia, are mainly freshwater fish inhabiting shallow streams, ponds, rivers, and lakes. It is the fourth most consumed fish in the United Sates. Its popular due to its mild taste and easy preparation.

Haldiram's Ragi is the common name of Finger Millet in Southern part of India. Along with oats this is one of the most nutritious food and one of the easy one to digest.

The Haldirams Tandoori Garlic Naan would complement your special curry recipe and contribute to a hearty meal presented to your family. The fluffy texture of the naan that is sprinkled with rich garlic seasoning will make any regular meal more enjoyable.