Buy Ready To Eat Meals like Curry's, Sabji's, Dal's, Paratha's, Indian Bread, and much more from JustHaat The Online Grocery Store in the UK. Choose from a wide range of products like Aloo Matar, Dum Aloo, Paneer Masala, Chana Masala, Dal, and much more. Ashoka Ready To Eat Aloo Matar is 100% Vegetarian Gluten Free No Preservatives & Suitable for Vegan
Shana’s Original Parathas use only the finest ingredients to create the real textures and flavours of this popular unleavened bread.
Not only do Shana Parathas have a soft inner texture and crisp outer flakiness, they have the true authentic taste, originating from the northern part of the Indian subcontinent.
Available in Standard Pack 5 pcs.
Parathas are homemade Indian flatbreads typically cooked daily to be enjoyed for breakfast, lunch or dinner. Parathas are made by layering and rolling dough that is then cooked on a hot griddle until it turns golden brown on both sides. They fill your kitchen with the wonderful aroma of freshly made breads with the ghee melting over.
Mixed Vegetable Paratha is a North Indian recipe that you can relish with your loved ones in breakfast or brunch. Prepared with mixed vegetables and grains, it is an extremely easy-to-make recipe that is healthy and has a high nutrition value too!
These delicious Parle Hide & Seek Cookies is known to be the world's best moulded chocolate chip cookies. It can be accompanied by tea and coffee or enjoy them by itself.
This is a Vegetarian product.
Filled with the goodness of wheat and milk
Parle-G has been a source of all-round nourishment for the nation since 1939
As its unique taste expanded over the globe
Chorafali Khakhra (Indian cracker bread) made with Indian blend of spices and wheat which gives you a mouth watering taste with great quality and hygiene.
Now you can enjoy home made taste in bhakhri, Its suitable for Morning, evening breakfast, or picnic or travelling Bhakri is a round flat unleavened bread often used in the cuisine of the state of mainly Gujarat, but also in India also common in western and central India, especially in the states of Rajasthan, Malwa, Goa, and North Karnataka. It is coarser than a roti. It can be either soft or hard in texture, compared to a British biscuit with respect to hardness