An alternative to the traditional South Indian, Rice Urad dal dosai, It is made from semolina tempered sesame & cumin and fried in a flat circular shape.
Mustard greens are an excellent source of many vitamins including vitamin K, vitamin A (in the form of beta-carotene), vitamin C and vitamin E. They are also an excellent source of the minerals copper, manganese, and calcium.
Fudco Black Raisins Dry
Available In 250g
Culinery Uses: Cakes, baking, various savoury dishes or sprinkled in cereal.
Ingredient: Dry Black Raisins
Storage: Once opened remove to an airtight container. Store in a cool dry place.
Suitable for Vegetarians
Each bag of LAY’S Sour Cream and Onion Flavor Potato Chips is a little reminder of how good the simple things are. LAY’S Sour Cream and Onion Flavor Potato Chips have been a flavor favorite for many years. The tart sour cream taste and onion flavor are blended to create the perfect seasoning that people have come to love.
Ashoka Aloo Paratha with the combination of Aloo which is healthy and yummy, is an unleavned bread that originates from the Northen part of the Indian sub continent. Paratha or paranthas are very popular as a breakfast meal specially in north India. They are most popular in the state of punjab where they are popular breakfast meal.