Every culture has its comfort food. For most Indians, that includes some form of dal, or lentil stew. It’s creamy, light, and mild enough that it’s just as good for breakfast as it is for dinner. One of the most popular and delicious examples of dal in Indian food is dal makhani.

originating as Street Food in cities like Mumbai and Delhi, Diced potatoes & Bengal gram in a tangy spicy sauce, and garnished with fresh green mint leaves also known as Chana Batata

Haldiram's Rajma Raseela is a mildly spicy red kidney beans with fresh aromatic spices cooked in onion and tomato based curry.

Heat and eat snack. Crispy fried dumplings stuffed with green peas.. Enjoy the real taste..!!

Haldiram's Yellow Dal Tadka is a mildly spicy yellow lentils with onion, fresh green chillies and aromatic spices cooked in a tomato based curry.

Palak paneer is a vegetarian dish originating from the Indian subcontinent, consisting of paneer (a type of cottage cheese) in a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and other spices.

Vegan kale curry made with leafy greens.

Tadka Dal is a preparation of lentils tempered with Indian spices. A speciality of North India, this scrumptious preparation can be savoured with either freshly made hot Indian bread, naan or rice. Order Online from JustHaat The Asian Grocery Store & avail Free Home Delivery.

Fresh Mustard and spinach leaves cooked in a mildly spicy curry. Indulge in the rich and authentic flavors of Punjab with Haldiram's Punjabi Sarson da Saag! This traditional delicacy is a true masterpiece, meticulously crafted with fresh mustard greens, aromatic spices, and pure ghee. Let your taste buds dance with delight as you savor every spoonful.

Roti (originated from subcontinent India) is a thin flatbread made from wheat flour and perfect carrier for curries or cooked vegetables. It is gaining wide acceptability as "Wraps".

Dal Makhani is a traditional slow cooked, rich curry with black gram and red kidney beans. This medium hot dish has black gram and tomatoes blended into a thick richly spiced butter sauce, slowly cooked to produce a perfect melting taste. Ideally served as a main dish with jeera rice, naan bread or chapatti. Or serve as a side dish accompaniment to an Indian meal.

Vegetarian meal with red kidney beans. Ingredients: Red kidney beans, tomato, onion, cottonseed oil, water, fresh ginger, fresh garlic, salt, butter (milk cream, salt, annatto), spices (black pepper, cinnamon, cloves, coriander, cardamom, chilies, cumin, poppy seeds, nutmeg, bay leaf), chili powder, cumin powder.

This is a Vegetarian product. FSSAI License Number: 10019043002468 National Brand A product of MTR

Buy Gujarat's most favorite Delicacies like Surti Undhiu, Patra, Dhokhla, Gujarati Roti online in the UK from JustHaat Indian Grocery Store. Shop from our wide collection of Authentic Indian Delicacies from Premium Brands at the lowest prices. Book your Order Now!

Variety is a spice of life Sarso Da Saag, a favourite delicacy from the serene, lash green pastures of Punjab. Mustard leaves and spinach is simmered on a slow fire for hours with a minimum of spices so that the fresh taste can be retained. This lovely dish has subtle flavour and a beautiful colour, produces substance to your routine meal when served with Makki-Di-Roti (Maize India Bread). Best when accomnpanied with onion wedges , Puniabi Pickle and Manao Chutney.