Our Chakki Gold Atta is not only a rich source of fibre but also makes the lightest and fluffiest Chapattis. We use 100% whole wheat flour that is ground in a state of the art mill to create a flour so fine it’s almost white. Our Chakki mill produces the purest, softest and tiniest grains that are still full of wholemeal fibre goodness to keep your digestion healthy and happy.
Our Medium Flour (Atta) delivers the best of both worlds – taste and nutrition. We have blended our wholemeal flour with our soft white flour to achieve the perfect blend that makes light and fluffy chapattis packed full of taste and nutrients.