Amchoor powder, also called "Amchur" or "Aamchoor" in Hindi, Amchoor translates literally as "mango powder"! Made from dried slices of immature green mangoes which are then ground into a powder, the colour of the ground spice is brownish-beige. the flavour is slightly acid/sweet.
The spicy version of traditional Mango Chutney. This is simply Mango Chutney zipped up with a bit of ginger and chilli. Sweet and spicy at the same time- a delicious combination. Use as traditional Mango Chutney.
Suitable for vegetarians. Spicy.
This is a Vegetarian product.
Filled with goodness of wheat and milk
Parle-G has been a source of all round nourishment for the nation since 1939
As its unique taste expanded over the globe
Round, very thin and crispy in texture, Khakhras are commonly eaten in the morning with breakfast. They are made of wheat flour, oil, and salt. This variety is flavored with methi, also known as dry fenugreek leaves. They have a slightly bitter taste. Khakhara is great as a light snack with tea, coffee, and cold soft drinks.
Banana chips, also known as Banana wafers are tasty, crispy and crunchy nibbles. Jaimin Banana chips masala is a tongue tickling spicy banana chips with Indian spices and red chilli.