Sev is actually fried noodle like strands made of chickpeas flour and fried. It is used in usal which is made with gravied dried green peas and potatoes commonly known as Ragda.
The wide use of Dudhi in numerous dishes may be partly attributed to its nutritional value as well as its versatility. Shana Dudhi may be used immediately from frozen, making them a tidy and convenient way of enjoying the vegetable at its best.