A full flavoured mixture of mango pieces, limes, garlic, mustard, asafoetida and other spices makes this a wonderfully rounded pickle full of texture and flavour. Goes with anything. Suitable for vegetarians. Hot.
Simply mango chutney zipped up with a bit of ginger and chili. Sweet and spicy at the same time- a delicious combination. Use as traditional mango chutney. Mango chutneys are made in homes throughout India; the recipe varies depending on local ingredients and the spices used. Ours contains chunky pieces of mango with sugar for sweetness and the added tang of ginger, clove, pepper, and chilies - still a sweet chutney but with very mild hotness for added interest.
Rasam is a south Indian, "must in meal" preparation. A light, less spicy, tamarind/dhall preparation is rasam. This is to be served along with steamed rice. Rasam is a very good appetizer and can also be served as a soup. We at 777 foods offer Traditional Pepper Rasam Paste. Mix about 1 teaspoon of 777 Pepper Rasam Paste in 150ml (1cup) of boiling water. You will get spicy Pepper Rasam.
777 Idly chutney powder is a delicious preparation of careful blends of lentils, spices and red chilies to give the right flavor and taste. It is a very good combination for idlies, dosai, oothappam and even for adai. Idly Chutney powder is served with sesame oil or desi ghee