Our culinary journey started way back in 1933 with our successful foray into the restaurant business.
Twenty-One years later in 1954 brand 777 was born and the dream of our founders, the Iyer Brother’s, of
serving traditional packaged foods to all Indian homes globally came to blossom.
We are proud to have pioneered the packaging of Indian ethnic food products – marrying traditional tastes with modern food processing technology. Our culinary recipes have been handed down the ages – from ancient kitchens that were the epitome of tradition and taste. Our flavor first came to blossom at Sri Rama Bhavan an authentic South Indian Brahmin restaurant, where we perfected our offerings.
We religiously adhere to stringent quality standards – right from sourcing to processing and packaging. And all along we ensure that our customers get only the best quality home cooked food products, wherever they may be. 777 offerings do not contain any artificial colours, flavours or additives. Only the finest ingredients are used to give you that authentic home-cooked taste. Reason why 777 has been a favourite not only in the domestic market, but also in the USA, UK, the Gulf region, Australia, Singapore and other overseas markets.