Natco Fine Semolina is sifted from the finest quality freshly milled Durum Wheat and ground to a superfine texture.

Natco Fine Semolina is sifted from the finest quality freshly milled Durum Wheat and ground to a superfine texture.

Natco Fine Semolina is sifted from the finest quality freshly milled Durum Wheat and ground to a superfine texture.

Low in fat, semolina is traditionally used for puddings, pasta and many varieties of Indian Sweets.

Coarse Semolina is sifted from the finest quality freshly milled Durum Wheat and adds a delicious crunchy texture to many cakes and biscuits when baking. It also makes a wholesome alternative to breadcrumbs.

emolina Extra Coarse Best for making many different types of food This is the extra coarse version of the flour

Semolina is the coarse, purified wheat middlings of durum wheat used in making pasta, breakfast cereals, puddings, and couscous. Semolina flour is pale-yellow in colour, high in gluten and used traditionally to make pasta, pizza, bread and biscuit doughs etc. It is also very commonly used it to make the Indian Savoury breakfast staple called Sooji and also the North Indian speciality, sweetened halwa or Sheera.

Fudco Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making upma, pasta, and couscous.

Fudco Semolina is the coarse, purified wheat middlings of durum wheat used in making pasta, breakfast cereals, puddings, and couscous. The term semolina is also used to designate coarse middlings from other varieties of wheat, and from other grains such as rice and maize.

Buy Best Quality Fudco Semolina Fine online in the UK from JustHaat at lowest Price.

Rava is used primarily for making upma, pancakes, baby cereals, Rava dosa and sweet dishes like Kesari/Ksheera. Double horse Rava/Sooji is renowned across the country for the preparation of Halwas, upma, other breakfast and sweet dishes.

Uthra Semolina made by grinding husked wheat and is extremely popular in South India almost as a staple food item. It is used to prepare idly, dosa, uttapam etc. It has a low glycemic index which makes it ideal for any age group. It is crunchy in nature and has a strong flavour.

Fudco Semolina Grits 1.5 Kg. Semolina is actually just a type of flour made from durum wheat.

Semolina flour ground coarsely for a variety of desserts and soups. Also used to make pasta. Available in 500g bags.

Excellent ground grade of semolina flour. Used to thicken soups and stews. Used in the preparation of sweets and puddings. Sifted from the finest quality, freshly milled Durum wheat. Ground to a superfine texture.

Niru Sooji (Semolina) - A coarsely ground grain made from wheat, semolina (or sooji) makes regular appearances in pastas, couscous and bread, as well as in breakfast cereals, such as Cream of Wheat.

Semolina or sooji was made by crushing whole raw wheat into extra coarse pieces. It has a nutty flavor, full of nutrition, and low in calories. Semolina is in yellow comes from durum wheat. It is good for diabatic as low in gluten. Semolina is ideal for living an active lifestyle as it boosts energy. As low in calories helps to reduce heart diseases. It helps in maintaining a healthy nervous system as rich in phosphorus, zinc, and magnesium. It is used in a variety of recipes. For making idli, dosa, upma, khichdi. From sweet to spice it is used for giving a crispy and nutty taste.