Mix with milk for a traditional Asian milk rose drink
Can be used with ice cream or kulfi as a dessert topping
Used to flavour many alcoholic drinks such as vodka or gin
Intense nose of rose petals, flowery rose aroma
A Glass (250Ml) Of Iced Water To Make A Large Refreshing And Cool Drink Any Time
No Need To Add Sugar
Important: Do Not Refrigerate. Store At Room Temperature. Use Within 1 Month After Breaking The Seal.