Ahmed Pickles contain fresh fruits and vegetables, preserved in salt, mustard oil and vinegar with spices. The typical Bengali pickle tastes sour and hot/sweet. Most pickles are hot and some are spicy. Ahmed Pickles are best used as accompaniments to traditional main dishes such as Khichuri, Rice and Meat & Vegetables and also make tasty appetisers
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Kesar is a variety of mango like the alphonsa mangoes. It is widely grown in north of india. The pulp is extracted from the mangoes and got the natural sweetness. It is great by itself, or warmed and poured on ice cream. It also makes a great ice cream shake when added to vanilla ice cream. It is often used in sweets and yogurt drinks.
This is a Vegetarian product.
Pickles are prepared with a premium blend of vegetable oil and spices
Matured through natural processes
Manufactured under the most hygienic conditions consistently to add that perfect, tantalizing and mouthwatering taste to your food