Hot sauces available for various cuisine including American, Caribbean and Asian
Great as a dipping sauce, a marinade, a cooking ingredient or as a delicious, everyday table sauce for all your favorite foods
Flying Goose Sriracha Chilli Sauce - Sriracha is the generic name for Thai hot chilli sauce and this one by Flying Goose is made from sun ripen chilies which are ground into a smooth paste with garlic.
Amoy’s Supreme Dark Soy Sauce is a premium blend of soy sauce varieties from this Hong Kong-based food company. Available in a bottle of 500ml, the Supreme Dark Soy Sauce is a high-quality product naturally fermented from Canadian soybeans which are not genetically modified (non-GMO). This product is suitable for vegetarians.
Amoy crushed yellow bean sauce is made in the traditional way by crushing fermented soybeans and blending them with wheat flour, salt, sugar and soy sauce. It is widely used in everyday cooking throughout china-particularly in the northern (Peking) style of cooking. Other spices and seasonings such as garlic, pepper, ginger or chili, etc can be added to this basic sauce to form a variety of sauces.