For best results always cook from frozen. Remove all packaging. Do not refreeze after defrosting. If allowed to thaw, reduce cooking time. Cooking Precautions: All appliances vary, these are guidelines only. Extra care must be taken as splitting may occur. Check food is cooked thoroughly and piping hot throughout. Take care as products can be extremely hot after cooking.
A packet of frozen vegetables is what you need after a hard day’s work when you want to spend minimum amount of time cooking. The vegetables are frozen when fresh using the revolutionary individual quick freezing technique. This helps preserve the nutritional content and flavor of the vegetables.
Paatra (Colocasia Leave’s Rolls) is very famous gujarati recipe. Paatra is made from Arbi (Colocasia) leaves. Litteral meaning of “Paatra/ Patra in gujarati is Leaves“. That’s why this recipe was named Paatra. The recipe has sweet, tangy and spicy taste. Paatra can be served all alone or it can be served as side dish in gujarati thali (dish).