Fudco Extra Hot Chilli powder is a staple ingredient found in every Indian Kitchen. It is one of the main spice needed for every spicy food. It is ground from the finest and most pungent red chilies. It has a hot flavor, enhances other ingredients and the dish as a whole. Add it to your food as per your taste. Chilli powder also adds red color. It has a long shelf life. Store in a dry and cool place.
Has light minty flavor to adds freshness to dishes
Due to its aroma is used in curries,bakings,tea
100% organic and fresh
We Only pack when you order so that the freshness of the product remains
Packed in resalable packet to keep it fresh
Our Jaggery is made from the finest selected sugar cane, with No Colours & No preservatives. It contains natural goodness of sugar cane and considered as a much healthier option in your daily cooking. Our Gor (Jaggery) can be used for both sweet and savoury dishes.
Kodri is a type of millet, somewhat similar to barley. The whitish to cream coloured grains taste quite similar to broken rice or kanji.Kodri is extremely nutritious, and is largely consumed by the poorer and working class community in India.As such, it's found its way into backpacks.Both Cordura (and Kodra) and ballistic nylon are generally more than sufficient for everyday-use backpacks in terms of strength. Kodra — Kodra is very similar to Cordura in that it is a premium fabric known for durability and resistance to abrasion.
Cloves are a spice made from the flower buds of an evergreen tree called, appropriately enough, the clove tree. Clove flower buds are harvested in their immature state and then dried. Cloves can be used whole or ground, and they have a very strong, pungent flavor and aroma.Cloves are the aromatic flower buds of a tree in the family Myrtaceae, Syzygiumaromaticum. They are native to the Maluku Islands (or Moluccas) in Indonesia, and are commonly used as a spice. Cloves are available throughout the year due to different harvest seasons in different countries.
Deliciously sweet and smooth, this favorite Indian dal is delicious with vegetables. Naturally low in fat, high in fibre and rich in protein Suitable for vegetarians.