Flavorant or essence is defined as a substance that gives another substance flavor, altering the characteristics of the solute, causing it to become sweet, sour, tangy, etc. Of the three chemical senses, smell is the main determinant of a food item's flavor.
Ingredients: Propylene Glycol E1520, Water, Natural Identical and Artificial Saffron Flavour, Colour E110.
• Alcohol free
• Product of India.
If there are any allergens in the ingredients they are marked as bold.