Dal makhani ("Buttery Lentil") is a popular dish originating from the Punjab region of India & Pakistan. The primary ingredients in dal makhani are whole black lentil (urad) with red kidney beans (rajma), butter & cream. It is rich in protein & vitamins. Order Now from JustHaat UK and Enjoy this delicious Dal with Paratha or Rice.
Moth Beans also known as mut, mot, mat, papillion, haricot or dew bean. The moth beans are very small and brownish in colour, with a creamy yellow coloured interior. Similar in taste to the mung bean, but with a nuttier flavour, these tiny beans are simmered with other vegetable or lentils for a staple curry in North India.
Red Kidney Beans in water with salt are naturally high in fibre and protein. It is a rich, flavourful bean and added to chilli, soup or your favourite recipe for a nutritious meal anytime. It is free from artificial colours, flavours or preservatives. It is suitable for vegetarians.