Available in 500g and 2kg bags.
Urid Dal, Urad Dal or Ulutham Paruppu are black lentils that have been split and skinned. A common and popular legume, they are widely used all over India for making dhal or soups. Urid dal, along with rice, are used to make dosas, the crisp pancakes of southern India and also to make poppadums. In South India, Urid dal is used as a seasoning with mustard seeds for curries.
Beans and Pulses are naturally low in fat, high in fibre and rich in protein.
The Natco brand is cherished by those who love quality exotic cuisine. Their experts travel to the farthest corners of the world to hand select the finest natural ingredients. They then clean, grade and process the ingredients to exacting quality standards. The meticulous care and attention to detail ensures the products reach you in perfect condition and represent the finest of their kind.