Ajwain paratha, is made with whole wheat flour and ajwain | omam in Tamil |carom seeds. It is a very simple North Indian paratha, can be made for breakfast or lunch or even dinner too.
Castor oil has natural antibacterial and antifungal properties and is high in Vitamin E, minerals, proteins, and Omega 6 and 9 beneficial fatty acids. Its unusually high ricinoleic acid ratio makes it beneficial to skin and hair. Castor oil is traditionally used as massage oil for assisting detoxification and soothing the skin.
Pop a Dabur Hajmola and enjoy the chatpata taste that stimulates your digestive power. It is a tasty, fun-filled digestive that can be taken regularly especially after a meal.