This Jeera Khichiya contains rice and edible flour, papad khar, salt, asafoetida, edible vegetable oil and other spices and is ideal as a tea-time snack.
Features:
• Can be fried, roasted or microwaved
• Easy to digest
• Vitamin-rich
• Less spicy
• Evenly pressed
This is a Vegetarian product.
Very easy to digest any light
Hand made from pure rice, does not contain and pulses
Approved by Food Safety and Standards Authority of India
Available in 4 Flavors
Best before 6 months from the date of packaging
Papad is served as an accompaniment to a meal. Sometimes with toppings such as chopped onions, chopped carrots, chutneys or other dips, and condiments.
It is crispy and crunchy and is used in curries and vegetable dishes which makes it's more mouth-watering.
Crunchy to the core, and as tongue-tickling as a snack can get!
Our PaPa brand plain lentil pappadums are exactly like those you enjoy in your local Indian restaurant - probably because we supplied them! Serve with chutneys and pickles.
Our Khichiya Papad are highly appreciated by our clients for features like fresh, high nutritional value and taste. These are traditional rice papads that are specially prepared by our skilled professionals under most hygienic conditions. Further, they are packed using cutting-edge technology that ensures they stay crunchy and crispy.