Powder milk is made from fresh, pasteurized skim milk. First, the milk is concentrated in an evaporator until 50% of the milk solids remain. Next, the concentrated milk is sprayed into a heated chamber where the water almost instantly evaporates, leaving behind tiny dry milk particles.
Powder milk is made from fresh, pasteurized skim milk. First, the milk is concentrated in an evaporator until 50% of the milk solids remain. Next, the concentrated milk is sprayed into a heated chamber where the water almost instantly evaporates, leaving behind tiny dry milk particles.
A useful alternative to using fresh garlic in preparing Indian pastes. Mix in with butter and herbs to make your own garlic bread.
Available in 100g bag.
The easy to make snack is made from gram flour and once you learn to make it, you will never need to buy it again from the market.
This Indian snack is made in Gujarati style by deep frying the gram flour and spice mix kneaded as a dough. The flavor of ajwain and asafoetida imparts a strong flavor to the snack making it even more delicious.