Garvi Gujarat Patra Vata 908g (Frozen)

Stuffed curried Patra leaves are a Gujurati speciality dish. The Patra leaves are stuffed with a spicy mixture of gram flour, tamarind and spices to make a rich and delicious vegetarian starter or snack - but you need to know how to serve this!

Mixed Flavoured Seeds With Spices Ingredients - Split Coriander Seeds, Fennel Seeds, Sesame Seeds, Flavouring, Turmeric & Salt

Patra is a popular vegetarian dish in the West region of India. Its main ingredient is crushed chickpeas (gram flour) paste, with herbs and spices, wrapped in the leaf of the taro plant.

Gujarati Mix is Gujarat’s famous snacks recipe. It’s spicy, tangy and yummy. There is various kind of Chava nu you can find in the market, also can make it at home too. Gujarati mix is a Diwali snack. During the Diwali, Gujarati Mix is given as a gift with the different sweets. Also, during a special occasion, it is served as snacks. You can make the Chava nu and store it for a long time. Gujarati Mix is the best timepass snack that you can enjoy anytime.

When sautéed with spices such as turmeric and curry leaf, Natco Basmati Kurmura becomes a flavorful, crispy snack. Natco Basmati Kurmura/Basmati Mamra, also known as puffed rice is characterized by a light nutty flavor.