A box filled with variety of famous Dairy Valley Product. Mix Mithai Stands for 5 - 6 special items (Mohanthal, Boondi Ladoo, Churma Ladoo, Kaju Katli, Kesar Penda, Mawa Penda, Pista Penda, Kaju Kesar, Etc.)

Dairy Valley Happy Diwali (Diwali Special) 300g

Khoya (Mawa) barfi is an excellent choice, whether you want to celebrate something, make a gift of a box of sweets, and need something to eat to satisfy your sweet cravings. It is especially loved in the winter months at teatime or simply as an after dinner dessert. Vegetarian-Friendly Gluten Free No Additives and Preservatives Made with Buffalo Milk

Indian Sweet Food Kesar Peda Also Know as Kesar Mawa Peda, Saffron Sweet, Saffron Peda, Pedha, Pera or Peday is a Saffron Flavoured Soft, Dense Sweet That is Specially Made During Festivals.

Dairy Valley Pista Barfi is the good old Indian Barfi that is made using pistachios and other binding ingredients. Every Indian Mithai serves some or the other purpose and can also be devoured as a nibble. “Pista Barfi” is specially served during the religious festivals of Diwali and Rakshabandhan. They are well-liked by millions around the country.

Kaju Katli is a famous Indian dessert made with powdered cashes cooked with milk and sugar, sliced into thin diamond shape

Vegetarian Friendly Gluten Free No Additives and Preservatives Made with Buffalo Milk

A delicate and smooth Asian inspired yogurt drink Made with luscious alphonso mangoes Perfect for drinking any time of day Suitable for vegetarians

Dairy Valley Soft Panrer Cut Cube is soft and nutritious. It is made from cows milk. Dairy Valley Soft Panner Cut Cube has rich source of protein.

Indian Sweet Motichoor laddoo Also Know as Bundi Laddu or Motichur Laddoo Are Made of Very Small Gram Flour Balls or Boondis Which Are Deep Fried

Carrot Halwa popularly known as Gajar Ka Halwa is a classic, rich and decadent, addictive melt in mouth pudding packed with dry fruits and nuts of your choice. A dessert that will not fail to impress anyone.

Dairy Valley Rabadi Ras Malai sweet, rich, and luscious dumplings are made from Indian style cottage cheese, soaked in rose-flavored milk syrup. They are a popular dessert dish in many Indian restaurants.

Dairy Valley Gulab Jamun are soft delicious berry sized balls made of milk solids, flour & a leavening agent. These are soaked in rose flavored sugar syrup & enjoyed.

To meet variegated demands of our esteemed clients, we are engaged in manufacturing an exclusive range of Tasty Rasgulla.

Choose from a variety of traditional sweets and snacks from the comfort of your house. Popular Indian quick meals to munch on or to gift to your loved ones.

Diary Valley Khoya Barfi is an indian sweet, traditionally is used to be made by condensing milk and then sweetened with sugar.

Dairy Valley Ghee is pure butter ghee and has no addition of any other animal or vegetable fats (or oils) whatsoever. Ghee, also known as clarified butter, has been part of Indian cooking for centuries. Traditionally made at home, ghee gives an excellent aroma and mixes very well with a variety of spices

Premium Quality Product Tasty & Healthy Over 70 Years of Experience

Dairy Valley Ghee is pure butter ghee and has no addition of any other animal or vegetable fats (or oils) whatsoever. Ghee, also known as clarified butter, has been part of Indian cooking for centuries. Traditionally made at home, ghee gives an excellent aroma and mixes very well with a variety of spices. Ghee has a high burning point which makes it a good choice for sauteing and frying. It can be stored without refrigeration for a long time. Dairy Valley Ghee brings to you all the benefits and flavour of this versatile cooking medium. Ingredients: Butter Made only from the milk of dairy cows. No Artificial Ingredients or Dairy Preservatives

Paneer is a fresh cheese common in the Indian subcontinent, especially in India. It is an unaged, non-melting farmer cheese made by curdling milk with a vegetable-derived acid, such as lemon juice. Its acid-set form is called chhena