Heera’s Minced Ginger Garlic Paste is always handy to have in the kitchen cupboard. Must have for all kitchens that serve gourmet meals on a regular basis is Heera Masala Ginger – Garlic Paste.
Product Description
Our balanced blend of 10 spices captured in oil for a deep, rich, authentic flavour
Chilli rating - hot - 3, Gluten free, No artificial preservatives, colours and flavours, Suitable for vegetarians
Product Description :
Our balanced blend of 12 spices captured in oil for a deep, rich, authentic flavour
Chilli rating - medium - 2, Gluten free, No artificial preservatives, colours or flavours, Suitable for vegetarians
Product Description :
Our balanced blend of 11 spices captured in oil for a deep, rich, authentic flavour
Chilli rating - mild - 1, Gluten free, No artificial preservatives, colours or flavours, Suitable for vegetarians
Patak’s Hot Curry Paste is for curry fans who love some serious heat! Add the paste to a tomato sauce for a rich flavour and strong spice.
It works well with both meat and vegetable curries. Perfect for adding an authentic taste of India to your homemade curries!
Most popular with customers in France, Italy, Portugal, Spain, Greece, United States of America (USA), Germany, Korea Republic of and Austria.
An authentic Indian recipe
Spice blending expertise over 50 years
Spices captured in oil to maximise flavour
Consistently good quality you can rely on
18 ingredients, blended to perfection
A must have for every professional kitchen
Our authentic blend of aromatic spices, peppers, onion & coconut for a beautifully balanced Jalfrezi dish Our balanced blend of 11 spices captured in oil for a deep, rich, authentic flavour Chilli rating - medium - 2, Now with 35% less salt - than before August 2009, Free from artificial colours and flavours, Suitable for vegetarians
Product Details :
Patak's Vindaloo Paste is a blend of 11 spices for a fiery spicy paste with a rich, tangy flavour.
Our authentic blend of aromatic spices, coriander, chilli & cumin for a beautifully balanced Vindaloo dish.
Traditional English Mustard is perfect for roast dinners and sandwiches a like. It is the hottest mustard in the range with a real fiery flavour. Prices Subject To VAT Where Applicable.
The most famous flavour in all of Jamaica; the unmistakable, spicy jerk aroma carries across the island on the sweet, cool breeze. Made from a traditional mixture of spring onions, hot peppers, pimento, nutmeg, thyme and more.