This fast and easy Ahmed instant set Orange jelly just needs water to create a tasty treat! This is a Halal product.
Recipe printed on the inside of the packet
Ahmed Pickles contain fresh fruits and vegetables, preserved in salt, mustard oil and vinegar with spices. The typical Bengali pickle tastes sour and hot/sweet. Most pickles are hot and some are spicy. Ahmed Pickles are best used as accompaniments to traditional main dishes such as Khichuri, Rice and Meat & Vegetables and also make tasty appetisers.
Ahmed Pickles contain fresh fruits and vegetables, preserved in salt, mustard oil and vinegar with spices. The typical Bengali pickle tastes sour and hot/sweet. Most pickles are hot and some are spicy. Ahmed Pickles are best used as accompaniments to traditional main dishes such as Khichuri, Rice and Meat & Vegetables and also make tasty appetisers
Ahmed Pickles contain fresh fruits and vegetables, preserved in salt, mustard oil and vinegar with spices. The typical Bengali pickle tastes sour and hot/sweet. Most pickles are hot and some are spicy. Ahmed Pickles are best used as accompaniments to traditional main dishes such as Khichuri, Rice and Meat & Vegetables and also make tasty appetisers.
Ahmed Pickles contain fresh fruits and vegetables, preserved in salt, mustard oil and vinegar with spices. The typical Bengali pickle tastes sour and hot/sweet. Most pickles are hot and some are spicy. Ahmed Pickles are best used as accompaniments to traditional main dishes such as Khichuri, Rice and Meat & Vegetables and also make tasty appetisers.
Contain fresh fruits and vegetables, preserved in salt, mustard oil
The typical Bengali pickle tastes sour and hot/sweet
Best used as accompaniments to traditional main dishes
Gives you a sour and mild spicy mouth-watering taste
Ideal for khichuri, rice and meat and vegetables
All Natural, caffeine-free infusions
Peppermint & Lemon, chamomile & Lemongrass, lemon & Ginger, and cleansing Detox
4th generation, UK-based family business
Member of Ethical Tea Partnership
Ahmed Foods Mango Pickle in oil has a tongue-tickling taste. Prepared using traditional spices and edible oil. Contain freshly cut unripe mango with spices and preservatives. Pickles is best used as accompaniments to traditional main dishes such as khichuri, rice and meat and vegetables and also make tasty appetisers.
Ahmed Pickles contain fresh fruits and vegetables, preserved in salt, mustard oil and vinegar with spices. The typical Bengali pickle tastes sour and hot/sweet. Most pickles are hot and some are spicy. Ahmed Pickles are best used as accompaniments to traditional main dishes such as Khichuri, Rice and Meat & Vegetables and also make tasty appetisers.